Gin, Apple & Elderflower Sangria

Gin, Apple & Elderflower Sangria

As Sangria is traditionally served in a pitcher between friends, it’s the perfect beverage to serve alongside a summer barbecue. Try making one of La Tasca’s new cocktails at home by following these simple steps:

Gin, Apple & Elderflower Sangria Arium White
– 250ml Gin
– 75ml Elderflower Cordial
– 75ml Lemonade
– 300ml Apple Juice
– 100ml Ice cubes
Mixed fruit

Fill jug 1/3 full with ice. Add mixed fruit. Pour over spirits, wine and juice. Top up with lemonade and mix.

Tropical Sangria Vodka
– 33ml Peach Schnapps
– 33ml Malibu
– 33ml Arium Rose
– 250ml Orange juice
– 175ml Gomme Syrup
– 25ml Lemonade
– 250ml Ice cubes
– Mixed fruit

Fill jug 1/3 full with ice. Add mixed fruit. Pour over spirits, wine and gomme syrup. Top up with lemonade and orange juice and mix.

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